A briolette diamond is a unique and beautiful cut that features a tear-drop or pear shape with triangular facets all over the surface. It’s one of the oldest diamond cuts, often associated with antique and vintage jewelry. The briolette cut is characterized by its 360-degree faceting, which makes the diamond sparkle from every angle. It’s typically used in pendants or earrings because of its distinctive shape and the way it captures light.
This cut is known for its exceptional brilliance due to the numerous facets that create a dynamic play of light. Briolette diamonds are often more challenging to work with because of their shape, but they can be a striking feature in high-end, custom pieces. They are also considered a symbol of elegance and sophistication.